2015年4月4日 星期六

Yes, I lost John to another woman... but it WASN'T Yoko

Yes, I lost John to another woman... but it WASN'T Yoko: More than 25 years ago, the Beatle's former wife Cynthia shared a secret with her would-be biographer. Only now can it be told...

  • For decades, Cynthia Lennon refused to attack woman who ruined her life
  • World believed her marriage to John had been destroyed by Yoko Ono 
  • But she revealed former husband believed his true love was Alma Cogan 
  • Extraordinarily, the Beatle believed she was reincarnation of his mother 

For almost 50 years she kept an astonishing secret, refusing to attack the woman who ruined her life. When Cynthia Lennon died aged 75 from cancer last week, the world believed her marriage to Beatles star John had been destroyed by Yoko Ono.

Yet the truth about John and his relationships with women is infinitely more complex, and vastly more revealing of his real character, than the enduring myth.

I know this because Cynthia told me herself. In a rare and never before published interview, she revealed that her former husband believed the true love of his life was not Yoko Ono, but Alma Cogan, a fading female singing star eight years older than himself.


Extraordinarily, he believed Alma to be the reincarnation of his mother Julia.

It was Cogan’s death in 1966 that threw him into the arms of Japanese artist Yoko.
‘John thought I didn’t know anything about him and Alma, and I never let on,’ confided Cynthia.

‘Now that I think about it, with all the emotion gone out of it, I can see the attraction. Alma was about eight years older than John and very much the Auntie figure.’
John had a soft spot for older women – possibly linked to the death of his mother when he was just 17.
‘Don’t forget that Yoko was also older than John by about seven years,’ said Cynthia.
‘Like Yoko in so many ways, Alma was a very compelling woman. You couldn’t really say that either of them was beautiful, could you, not in the conventional sense.’
She admitted: ‘When Alma died from ovarian cancer, aged only 34, John was inconsolable.

True love: Cynthia revealed her former husband believed Alma Cogan (pictured with Lennon) was the reincarnation of his mother

‘The woman he’d perhaps earmarked to replace his beloved Aunt Mimi [his mother’s sister, who helped to raise him] in his affections was now lost to him.
‘He met Yoko when he needed to, just a fortnight into his grief. She was this obsessive fan who’d turn up and follow him around.

‘She irritated the life out of John to begin with. But Alma died and something odd happened to John. Things turned. Yoko must have seen her opportunity and seized it. She wore the trousers and would control and dominate John for the rest of his life. Yoko was John’s new Aunt Mimi. She worked out what John needed in a woman, right under my nose, and she reinvented herself.’

Cogan – known as ‘the girl with the laugh in her voice’ – was the highest-paid British woman entertainer of the 1950s. She became a household name with the advent of television. Born Alma Angela Cohen to a Russian-Romanian Jewish family in London’s Whitechapel, she had her first hit, Bell Bottom Blues, in April 1954 – four years before the death of John Lennon’s mother.

Cynthia said: ‘She was this typical East End Jewish glamour girl, with a heart of gold, a beehive and these amazing frocks – not the sort of thing I’d ever have been seen dead in myself. She was a bit passé. Her songs were all 1950s America froth like Dreamboat and Sugartime.

 When Alma died aged 34, John was inconsolable

‘When John and I were at Liverpool College of Art, Alma Cogan was a big star. John couldn’t stand her, he used to take the mickey out of her all the time. He’d do this wicked impersonation of her.

‘At the time, I would never in a million years have thought that he could have fallen for a woman so much older than him, whose music he couldn’t bear and who he ridiculed mercilessly. But he couldn’t help himself.’

When The Beatles became famous and shared a bill with Cogan on TV’s Sunday Night At The London Palladium, it was inevitable that they would join the guest list of Cogan’s legendary parties at her opulent flat in Kensington, West London.
‘I never got invited, I was kept under wraps,’ said Cynthia.

Love me do: John and Cynthia in 1966, four years after their marriage
Love me do: John and Cynthia in 1966, four years after their marriage

Cynthia explained. ‘The effect of his mother’s death on John’s psyche was profound and damaging.
Cynthia Lennon died aged 75 earlier this week
Cynthia Lennon died aged 75 earlier this week

‘He was 17 years old and I don’t believe he ever recovered from it. It disrupted his ability to have normal relationships with women.

‘His mother was bohemian, an uninhibited sort, who had given John up as a little boy into the care of her childless elder sister Mimi Smith and her husband George. Julia was estranged from John’s father, Alf, and was living with another man [Bobby Dykins].

‘John went to visit Julia whenever he could. He idolised her. She’d taught him how to play various instruments and got him his first guitar.

‘Mimi brought John up very strictly. Julia was arty and laid- back. John identified with her. He was very much his mother’s son. Although Mimi worshipped him, John was a disappointment. To her, he never fulfilled his potential and wasted his opportunities.

‘Mimi disapproved of us, of course. I’m not sure any girl would ever have been good enough for her John. When John and the boys went to Hamburg, I rented his bedroom at their house, Mendips, from Mimi. I have often thought there was something of the “keep your friends close and your enemies closer” about the arrangement.’

After the tragic death of John’s mother, his relationship with Cynthia intensified. He wrote passionate love letters and could be fiercely jealous, but he never wrote songs for her. Those were reserved for his dead mother, notably the songs Julia and Mother. When John and Cynthia married at Liverpool’s Mount Pleasant Register Office on August 23, 1962, Cynthia was pregnant. Julian was born on April 8 the following year – seven months after the release of the Beatles’ first single Love Me Do, and on the brink of the Beatlemania that consumed the world.
Crazed with grief, he confessed to Cynthia, she said, that Alma was a reincarnation of his late mother.

After her death, John found his new ‘Aunt Mimi replacement’ in Yoko Ono.

Source: the Mail

Food fit for royalty!

Buckingham Palace advertises for a sous chef for the Queen... 

  • The Queen's former personal chef has revealed her favourite foods
  • These include Special K, chocolate cake, scones and venison
  • It comes as Her Majesty has advertised for a sous chef

  • The role pays £28,000 a year and there will be accommodation available 


The Queen is hiring a sous chef who can develop their technical expertise using ‘the most organic and unique sources’ from her Royal gardens.

The successful applicant will have to travel to various Royal residences - including Balmoral in Scotland - for three months of the year.

They must also order in 'the freshest seasonal ingredients' from the Qu
een's private Scottish retreat's kitchen garden and game from the Royal estates.
It comes after the Queen was revealed to have surprisingly simple tastes in food – including Special K, jam sandwiches, chocolate cake, venison and scones. \

The former personal chef to the Queen has revealed some of her favourite foods. From Special K to venison, chocolate cake and jam sandwiches 
The former personal chef to the Queen has revealed some of her favourite foods. From Special K to venison, chocolate cake and jam sandwiches  

Based mainly at Buckingham Palace, the job pays around £28,000-a-year - but there is accommodation available ‘for which there is a salary adjustment’

All meals are provided.
The advert on the Royal website says: ‘Joining this unique environment, you will be part of a team responsible for delivering daily catering for up to 500 staff, as well as canapé receptions for hundreds of guests, State banquets and the preparation of small private lunches.’  
The Queen enjoys afternoon tea each day which includes scones, cakes and sandwiches with no crust 
The Queen enjoys afternoon tea each day which includes scones, cakes and sandwiches with no crust 

THE JOB ADVERT FOR A ROYAL SOUS CHEF IN FULL: 

The advert on the Royal website says: ‘Joining this unique environment, you will be part of a team responsible for delivering daily catering for up to 500 staff, as well as canapé receptions for hundreds of guests, State banquets and the preparation of small private lunches.
‘Working alongside a team of professional chefs, you will be confident overseeing the kitchen on a daily basis.

‘From ordering stock and menu design to serving a finished plate, you will be involved in all aspects of the catering operations.

‘Working with the freshest seasonal ingredients from the kitchen garden at Balmoral and game from the Estates, you will be encouraged to develop your technical expertise from the most organic and unique sources.

‘In a varied role, you will play an integral part in the day-to-day running of The Royal Household

‘Although you are based at Buckingham Palace, you will also work as part of a team at other Royal residences throughout the UK, spending a total of approximately three months away from London.

‘Ideally having worked in a fine dining environment, with some experience of volume catering, you will have the confidence to take charge of the kitchen when required.

‘In return you can look forward to working in a unique and stimulating work environment, and be rewarded with a comprehensive benefits package, including 33 days holiday (inclusive of Bank Holidays), a 15% employer contribution pension scheme (with the option for flexibility - to increase contributions or draw down as salary), good accommodation and all meals provided, with training and development, as well as access to a range of recreational facilities.’

Queen’s former personal chef, Darren McGrady, reveals Her Majesty enjoys a gin and Dubonnet before bed
Queen’s former personal chef, Darren McGrady, reveals Her Majesty enjoys a gin and Dubonnet before bed

According to the Queen’s former personal chef, Her Majesty is a woman of simple tastes.

Darren McGrady, who worked at the Buckingham Palace kitchens for 15 years, previously revealed that while the 88-year-old Monarch feasts on elaborate dishes at state banquets, when at home she enjoys uncomplicated cuisine.

Mr McGrady said that she traditionally starts the day with a light breakfast followed by lunch, afternoon tea and dinner, topped off with a generous gin and Dubonnet before bedtime.

A typical lunch, served at 1pm, would be fish, such as a grilled Dover sole, placed on a bed of wilted spinach. 

In the evening the Queen will have venison (example pictured) or salmon from her estates 
In the evening the Queen will have venison (example pictured) or salmon from her estates 

Chocolate cake has been revealed to be a favourite of the Monarch who is currently looking for a sous chef
Chocolate cake has been revealed to be a favourite of the Monarch who is currently looking for a sous chef

At the end of the day the Queen enjoys a gin and Dubonnet
The Queen is also said to enjoy a jam sandwich
At the end of each day the Queen indulges in a gin and Dubonnet (left), it is also said she likes jam sandwiches

Then there would be afternoon tea of cakes, scones and sandwiches using de-crusted bread.

Honey sponge, ginger cake and the chocolate biscuit recipe that Prince William chose to be served at his wedding reception were the top sweet treats and Mr McGrady would also rustle up his special Chocolate Perfection Pie.

Dinner would often be venison or salmon from Balmoral and white peaches from Windsor Castle.

Applications for the sous chef post close on April 21 - The Queen's 89th birthday. 

Source: the Mail

A decade after Camilla married Charles, she's looking glossier - and younger! So what's the secret of her transformation?

What a difference a decade can make. We first knew Camilla Parker Bowles as a frumpy country housewife who rarely wore make-up, didn’t do her hair and was most comfortable wearing jeans and a baggy sweater. This was a woman who liked gardening, hunting and horses — and didn’t care a jot about how she looked.

Then came her wedding to the Prince of Wales on April 9, 2005. She stunned the world by appearing at the entrance to St George’s Chapel, Windsor, in a sweeping, pale-blue silk and gold dress by British designer Robinson Valentine, topped with a diamond-encrusted feather headdress by milliner Philip Treacy.

That day marked the start of her decade-long transformation from dowdy fiftysomething to dazzling Duchess.

As Charles and Camilla celebrate their tenth wedding anniversary next week, Ingrid Seward, editor of Majesty magazine, charts Camilla’s magnificent makeover.
Scroll down for video 

As Charles and Camilla celebrate their tenth wedding anniversary next week, Ingrid Seward, editor of Majesty magazine, charts Camilla’s magnificent makeover
Camilla, Duchess of Cornwall attends a Jubilee Reception hosted at Sydney Opera House on November 9, 2012
As Charles and Camilla celebrate their tenth wedding anniversary next week, Ingrid Seward, editor of Majesty magazine, charts Camilla’s magnificent makeover

Ditching frizz for luscious locks 
Charles has always loved Camilla’s candyfloss locks. Her blonde hair is thick but very fine, which makes it difficult to style — something that’s obvious from her early days in the public eye. When they first met, it was often frizzy, unkempt and windswept from days spent outdoors.

These days, Camilla has her hair blow-dried almost every day. For a woman of 67, this makes a massive difference to how she looks. Camilla relies on stylist Hugh Green, from Hugh and Stephen hairdressers in Belgravia, who now works for her full-time, to keep her hair looking glossy and neat.

He accompanies her on royal tours, ensuring not a lock is out of place, and has a knack for fixing tiaras and hats, sometimes attaching a piece of fake hair to the crown of her head to keep a heavy headdress in place

Camilla has been visiting high-end London colourist Jo Hansford, who counts Angelina Jolie and Elizabeth Hurley among her clients, for nearly 30 years, but her royal role means she visits more frequently than ever.

Jo uses cream and honey-blonde highlights on the Duchess’s hair that have become paler to cover up her natural greys. ‘When the texture changes, you have to alter the colour in a way nobody notices,’ says Jo.

Camilla’s hair is now cut in a fashionable, shoulder-length bob, with a soft, feathered fringe and Farrah Fawcett-style flicks around her face. This suits her heart-shaped bone structure better than the same-length, shapeless style she used to favour, though to Charles’s untrained eye, it’s not too different to how she looked when they first fell in love.

Camilla’s hair is now cut in a fashionable, shoulder-length bob, with a soft, feathered fringe and Farrah Fawcett-style flicks around her faceCharles has always loved Camilla’s candyfloss locks. Her blonde hair is thick but very fine, which makes it difficult to style
Camilla’s hair is now cut in a fashionable, shoulder-length bob, with a soft, feathered fringe and Farrah Fawcett-style flicks around her face. She is pictured (left) at a polo match in 2002 and (right) at a visit of Rudyard Kipling's former home last year


A clever hat trick
Camilla has quite broad shoulders and looks better with a hat than without, but her early headgear choices were dubious.

On her initial public forays, she opted for large-brimmed hats with dramatic sprays of feathers, and some, such as her bright blue choice for a 2008 outing to Royal Ascot, were gaudy. She has taken time to get the colour right and now sticks to pastels and creams.

Her go-to milliner is royal favourite Philip Treacy, with whom she has worked since he designed her wedding hat. As well as the feathered fascinator, she wore a natural straw number trimmed with ivory French lace for the civil ceremony earlier that day at Windsor Guildhall, and loved it so much that she has donned it on a number of occasions since.

From shape to brim size, Camilla has learned what suits her, and she’s delighted she can now afford to fill her wardrobe with Treacy’s designs.

Her headgear has become bolder, too. The asymmetrical champagne-coloured hat she donned for a Battle of Britain service in Westminster Abbey in 2012 was a striking choice and took years off her face.

At a ceremony in Amsterdam a year later, she wore a daring powder-blue leaf fascinator that recalled a Grecian goddess. Still, when in the country, she reverts to fur-trimmed tweed designs or berets by London-based Lock & Co Hatters.
Bee venom for that dewy glow.

Years of smoking and an outdoorsy, hands-on life have taken their toll on Camilla’s skin. It’s doubtful she ever put a pot of cream other than Nivea on her face until she was 50, let alone indulged in a facial.

Her olive-toned complexion has always lent a bit of colour to her face but, a decade ago, her skin looked dry and weather-beaten.

Now, she owes her dewy appearance to a rigorous royal skincare regime. In 2010, Camilla revealed she had tried the £165 bee venom facial, described as the best non-surgical facelift money can buy, pioneered by skincare guru Deborah Mitchell.
This involves putting venom, extracted from the sting of Kenyan bees, directly onto the skin, making it appear brighter. Camilla hates the idea of surgery so this, and regular top-ups of a matching £55-a-pot moisturiser, is a perfect alternative.

She quit her ten-cigarettes-a-day habit in 2001, with the help of Charles’s Indian health guru Dr Mosaraf Ali, and the results are finally starting to show in her complexion. Though she has lots of lines around her mouth, the rest of her face has acquired a healthy glow. When she and Charles travel abroad, such as on their recent trip to Mexico, Camilla likes to arrive a week early to acclimatise and begin a pampering ritual that will ensure she looks her best.

Make-up artist Julia Biddlecombe, who did her wedding make-up, often goes with her. With her help, Camilla has moved away from unattractive red lipstick to subtle pink gloss, loose powder and a slick of mascara.

Outfits to show off a trim waist

Camilla’s pampered life as a Duchess has done wonders for her figure. There are rumours she lost a stone prior to her wedding day, although her couturier Roy Allen says she weighs exactly the same now as she did then.

Camilla is paranoid about looking fat, and her recent fashion choices show she is learning to embrace her waist. In Washington last month, she sported a number of outfits with panels in the waist, suggesting a newfound confidence in showing off her figure.

Her oyster coat by British couture designer Bruce Oldfield had silky, circular inserts just above each hipbone, while the floor-skimming beige cape and dress (also by Oldfield) she wore to a gala dinner had a mid-section sash. Some of her coats, too, such as the sombre one she wore to the service of thanksgiving for the 11th Duke of Marlborough earlier this year, have had darts put in to emphasise her waist.
Camilla has terrible problems with her back, so exercise is difficult, but she has taken up yoga and Pilates to strengthen her core. She also enjoys hill-walking and exercising her dogs.

She attributes her good health to regular visits to Ayurvedic spas, which promote alternative holistic therapies derived from ancient Hindu practices, and has been known to visit India by herself for four-day retreats. She stays relaxed by treating herself to regular massages and, whenever possible, goes to bed early after a hot bath.

Prince Charles and Camilla walk from St George's Chapel at Windsor Castle on April 9, 2005, following a ceremony blessing their wedding
Prince Charles and Camilla walk from St George's Chapel at Windsor Castle on April 9, 2005, following a ceremony blessing their wedding

Charles and Camilla pictured almost ten years after getting married at a reception to launch 'Travels To My Elephant' at Clarence House on March 26
Charles and Camilla pictured almost ten years after getting married at a reception to launch 'Travels To My Elephant' at Clarence House on March 26

Matching Kate’s style
Over ten years, Camilla has done a crash course in fashion. Her early choices — drab twinsets, long skirts and shapeless blouses — were all wrong for a glamorous royal.

At the start of her marriage, when royal aides were asked what designer the Duchess of Cornwall was wearing, they had no answer. Camilla’s butterfly-like transformation began on her wedding day, and she has become progressively braver since. She relies on her dresser, Jackie Meakin, who also worked for the Queen Mother, to assemble suitable, often spectacular, occasionwear and she has come to love designers such as Bruce Oldfield, Anna Valentine and Vivienne Westwood.
She hates shopping and chooses tailored trousers and jackets from an Italian mail-order catalogue. Her shoes are usually LK Bennett, and she completes the look with a French manicure (having ditched her granny-like pink polish) by Marina Sandoval, a beautician she sees fortnightly.

Most of her outfits now have a V-shaped neck, a bias cut and pleats in the skirt, so they swirl when she moves. She has learned to pull out all the stops for the red carpet, as shown at a film premiere in 2011, when she wore a risqué sequinned dress with a gathered side and calf split. Yet she looked as sophisticated in a cream shirt dress at the Badminton Horse Trials in 2013, and an emerald suit at the Chelsea Flower Show in 2011.

‘She’s getting great fun out of clothes now,’ says couturier Roy Allen. ‘She doesn’t mind what people say if she wears them again and again.’

Camilla does a fantastic job of keeping up with the younger royals, too. She turned up to the Order of the Garter service at Windsor in 2012 in an outfit almost identical to the Duchess of Cambridge’s, and the pair are often spotted at garden parties sporting remarkably similar styles.

Camilla does a fantastic job of keeping up with the younger royals and even turned up to the Order of the Garter service at Windsor in 2012 in an outfit almost identical to the Duchess of Cambridge’s (above)
Camilla does a fantastic job of keeping up with the younger royals and even turned up to the Order of the Garter service at Windsor in 2012 in an outfit almost identical to the Duchess of Cambridge

No pearls but lots of bling

As a woman who once wore nothing but three-strand pearl chokers — and Camilla still has plenty of these — she has amassed a treasure trove of jewels.

A look back at her early accessories reveals plain, unadorned necklaces and simple earrings. Now, the Duchess is rarely seen without a glittering strand of diamonds decorating her décolletage.

One of her most impressive pieces is a diamond necklace containing 37 rubies — thought to be a personal gift from Saudi Arabia’s late King Abdullah.

Camilla has worn it on a number of occasions, including to a film premiere earlier this year, and it is said to be worth around £1 million.

On another trip to Saudi Arabia, Camilla received jewels set with sapphires and emeralds, and she has gradually gained the confidence to wear these giant gemstones with pride. Some of her jewellery choices are more avant-garde, such as a pair of Van Cleef & Arpels brooches, in the shape of dragonflies.

Charles and Camilla arrive in Washington, DC, in March
Camilla mixed a classic grey cut with simple heels and cream gloves
Charles and Camilla arrive in Washington, DC, in March. Camilla mixed a classic grey coat with simple heels and cream gloves